Beef Processing

    Thank you for choosing Netherby Meats to process your beef.

    Thank you for choosing Netherby Meats for your beef processing.  Please note this form outlines the requirements per customer, if there are multiple animals being processed for different people packaged individually, each person will need to complete this form with their specific processing request.    

    Check the bulk option if you would like to receive all your meat bulk packed so you can pack to suit your needs and save. You will need to be prompt on picking up when ready as meat will still be fresh.

    Below are all our processing charges, please note that “small goods” and some gourmet options incur an extra cost. For details, refer to our pricing guide below.

    Once you have completed the form below, click the “send” button.  

    If you would like to arrange abattoir services, please click book now on the right and we will be in touch to arrange abattoir services on-farm when we are next in your area, or liaise with the Ashburton Abattoirs to arrange a suitable drop off day and time or a time for yourself to drop home killed meat to Netherby Meats depending on which option you have selected below.

    Have you booked your abattoir services?

    Book now

      Click here to view full details on the process and options for processing locations and requirements.

      Customer Processing Order




















      Fill in "Other Requirements" for additional instructions.



      1. Frying Steaks


      Fillet


      Ribeye


      Porterhouse


      Rump


      Weiner Schnitzel


      Crumbed Schnitzel

      $20 per primal

      2. Roasts


      Topside


      Rolled Roast


      Corned Silverside


      Fresh Silverside (not pickled)


      Beef Ribs


      Brisket whole


      Brisket 1/2


      Skirt Steak

      3. Casseroles


      Blade


      Crosscut


      Shin Steak


      Stewing Steak


      Mince

      4. Small Goods - Sausages

      Depends on quantity of meat provided. If you checked casseroles and steaks - small goods is limited. If we are unable to fulfil your small goods' selection we will be in touch.


      Saveloys - 10kg

      $7.50/kg



      Saveloys - 15kg

      $7.50/kg



      Saveloys - 20kg

      $7.50/kg


      Cheerios - 10kg

      $7.50/kg



      Cheerios - 15kg

      $7.50/kg



      Cheerios - 20kg

      $7.50/kg


      Beef Sausages - 10kg

      $7.50/kg



      Beef Sausages - 15kg

      $7.50/kg



      Beef Sausages - 20kg

      $7.50/kg


      Jalapeno and Cheese Sausages - 10kg

      $7.50/kg



      Jalapeno and Cheese Sausages - 15kg

      $7.50/kg



      Jalapeno and Cheese Sausages - 20kg

      $7.50/kg


      Beef Blue Cheese Sausages - 10kg

      $7.50/kg



      Beef Blue Cheese Sausages - 15kg

      $7.50/kg



      Beef Blue Cheese Sausages - 20kg

      $7.50/kg


      Italiano Sausages - 10kg

      $7.50/kg



      Italiano Sausages - 15kg

      $7.50/kg



      Italiano Sausages - 20kg

      $7.50/kg


      Onion & Garlic Sausages - 10kg

      $7.50/kg



      Onion & Garlic Sausages - 15kg

      $7.50/kg



      Onion & Garlic Sausages - 20kg

      $7.50/kg

      5. Small Goods - Pies

      $2.50ea


      Mince Pies - Qty 12

      Mince Pies - Qty 24

      Mince Pies - Qty 36

      Steak Pies - Qty 12

      Steak Pies - Qty 24

      Steak Pies - Qty 36

      6. Small Goods - Other

      Depends on the quantity of meat provided. If you checked casseroles and steaks - small goods are limited. If we are unable to fulfil your small goods' selection we will be in touch.


      Salami - Qty 10

      $15.00ea



      Salami - Qty 15

      $15.00ea



      Salami - Qty 20

      $15.00ea


      Sausage meat - 10kg

      In 500g packets. $7.50/kg



      Sausage meat - 15kg

      In 500g packets. $7.50/kg



      Sausage meat - 20kg

      In 500g packets. $7.50/kg


      Crumbed patties - 10kg

      $7.50/kg



      Crumbed patties - 15kg

      $7.50/kg



      Crumbed patties - 20kg

      $7.50/kg


      Mince patties - 100

      80c each



      Mince patties - 150

      80c each



      Mince patties - 200

      80c each



      Other cuts or special requests


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      Beef processing charges:

      • Killed by Netherby Meats
        $1.90 per kg (bone in weight)
      • Killed by farmer
        $2.50 per kg (bone in weight)
      • Killed by Ashburton Abbitors
        $1.90 per kg (bone in weight)
      • ½ Beast processing
        $20 per half
      • Basic processing includes:
        Basic Processing includes: Fillet, Ribeye, Porterhouse, Rump Steak Roast Beef Corned Silverside Blade, Crosscut and Stewing Steak Mince Weiner Schnitzel
      • Optional extras:
        Optional extras priced individually above: Crumbing Weiner Schnitzels Tenderising of Casserole, Braising Steaks (for more frying steaks) Mince or Steak Pies

      Beef Abattoir charges:

      • Netherby Meats on-farm service
        $200 per beast
      • Offal removal (if required)
        $50 per beast
      • Ashburton Abattoir killing
        $220 per beast

      Various cuts of beef